CSA Newsletter Week 20, October 24th 2013

Click here for for the full PDF

in your box-onions, garlic, green tomatoes, kale or chard, turnips, rainbow carrots, winter squash, red tomatoes (fulls only), pie pumpkins (fulls), celeriac or sunchokes (halves). 

Recipes- green tomatoes (ideas and a baked recipe, Anything and barley soup, storage tips.  

news from the farm, next week, weather and thanks!  

Featured story- what we learned and what we plan.