About the Farm

We believe in creating a family farm to serve our local community, move toward environmental sustainability, and provide a beautiful and constructive setting to raise a family. The family farm has been a central form of economic democracy in our country, and we hope to reinforce this tradition to support a healthy and socially just world.

We are a third-generation family farm in our 16th season of production. We are located in North Central Wisconsin (Near Athens WI). We have a highly diversified Certified Organic farm which includes a 20 week Community Supported Agriculture Program; vegetable, herb, fruit and flour production; grass fed beef, pastured pork and eggs; frozen pizzas, organic grains; and farm to table pizzas April-November. 

-  Tony Schultz

See what we are up to on the farm this week!

Pizza on the Farm - Updates

We open this season on April 9th. We will be open every Friday and Saturday  4:30 to 8:30 until November 6th. Stoney Acres Brewery continues to expand its selection of beers brewed with organic Hops, Wheat and Barley for sale at pizza night. Please If you come on a busy night around 6 pm we recommend bringing your own seating. This season we will also feature Stoney Acres Farmer's Market and Beer Garden with our produce, meat, eggs, and frozen pizzas as well as crowlers of beer from Stoney Acres Brewery.

NEWS FROM THE FARM 

At The Farmers Market This Week

We will be at the Wausau Winter Market this Saturday and every Saturday from 8-12 with organic eggs, root crops, maple syrup, microgreens, mushrooms Frozen pizzas, pork and a host of other goodies.

CSA News and UpDates

Sign up for the 2021 season now. If you sign-up at the Wausau Winter Market you receive $20 of market goods.  The first box is Scheduled for June 3rd.

 

 

 

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